top of page

Media & Events

Chef Brave Heart is a natural in front of a camera. She has appeared at TEDx, Good Morning America, and will be featured in two more exciting releases in the coming months.

​

Chef Brave Heart is a sought-after speaker on Indigenous history and food sovereignty, and talks passionately about food as medicine. Her print credits include The New York Times, and her storytelling charisma is widely known.

​

One of her guests commented her food is "edible art," and you only need to follow her on social media to see this is true.

​

Chef Brave Heart's food is infused with a love for her culture, and she has developed a modern take on traditional recipes. She is active in Indian Country designing hands-on cooking programs for Native youth, and was awarded the Pine Ridge Area Chamber of Commerce Entrepreneur of the Year Award from her home reservation.

​
 

Chef Brave Heart Standing n front of a camera
Untitled design (3).png
Untitled design (1).png
Untitled design.png

Expertise & Themes

  • Food is Medicine

  • Indigenous Food Sovereignty

  • Small Business Mentorship

Photos for Media Use

Sign Up For Our Newsletters

Small businesses are values driven, founded in culture, and enrich our communities.

​

They need your continuous love and support in order to thrive. 

​

If you would like to support Kimberly and her mission, you can donate directly to supporting the growth of her business here.

CBH_Logo's_seperate-01.png
  • Instagram Icon
  • Facebook Icon
  • Linkedin Icon

© Chef Brave Heart 2024 — All rights reserved

Privacy Policy | Terms of Use | Disclaimer

​

Website Design by Simplify, Simplify
Brand Design by

CLUTCH Personal Branding

Contact us

Thanks for submitting!

bottom of page